Rice Flour
Rice flour is a fine powder made from ground up rice. It is used as a gluten-free alternative to wheat flour in baking and cooking.
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Rice flour is a fine powder made from ground up rice. It is used as a gluten-free alternative to wheat flour in baking and cooking.
Rice noodles are a type of Asian noodle made from rice flour and water. They can be found in many Asian dishes, such as stir-fries, pho, and lo mein.
Rice paper is a thin, edible wafer made from ground rice. It is commonly used to wrap food and make traditional desserts, such as dim sum or spring rolls.
Also known as “rice wine vinegar” or “rice vinegar”, this is a popular type of vinegar made from fermented rice. It has a mild flavor, making it suitable for use in dressings and marinades.
Browse our recipes of delicious home meals that can be achieved with the pantry staples you need to have if you're serious about cooking.
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Learn about pantry staples and sauces on our Glossary which covers condiments from all over the world.
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